Healthy Cooking & Baking
Did you know that even the sweetest tasting dessert can contain the healthiest ingredients? Learn how to cook and bake delicious meals, snacks and puddings using nothing but honest, healthy, wholesome and nutritious ingredients
Full-day or half-day Healthy Baking Course
Sugar, flour and butter are the three most common ingredients used in every day baking. During this one-day or half-day healthy baking course you will get aquainted with a vast array of healthy sugar, flour and butter replacements. You will learn about the health benefits of the ingredients used while creating delicious and nutricious treats.
All ingredients and equipment provided. Just bring a good mood, and open mind and a healthy appetite!
Full-day or Half-day Healthy Cooking Course
With obesity, diabetes, heart disease and other diet-related conditions constantly on the rise, learning how to cook healthy meals has never been this important. Seasonal, fresh, nourishing and delicious are the themes of this one-day or half-day cooking course. We will also focus on allergen free cooking. Learn which ingredients to use and why in order to provide yourself and your family with optimal nutrition containing many health benefits. All equipment and ingredients provided.
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